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It’s cold.  It’s rainy.  It’s winter time here in Northern California.  When the weather gets chilly, I make soup.  And today, I am sharing with you 28 of My Favorite Nourishing Paleo Soups.

What make a soup Paleo?  Well, first off, no grains.  And no dairy.  And no legumes. What’s left is nourishing meats and vegetables to warm and comfort your soul on cold winter days.  I eat very little raw food in the winter as  winter time is a time to eat warm, cooked, hearty foods to keep us grounded and nourished. Paleo soups are my favorite comfort food on chilly winter days.

Soup Making Tip #1

Always have homemade bone broth ready to go in the freezer.  A nutrient-dense bone broth is the back bone to any great soup.  Loaded with minerals, nutrient, collagen/gelatin, homemade bone broth is an amazing digestive aid and immune supporter.  Read more HERE about the benefits of bone broth.

I make bone broth about every 10 days or so at my house.  I save bones from the pastured and grass fed meats that we eat in the freezer.  When I run out of homemade broth, I start up the crock pot and let the bones simmer for 24-48 hours.  I freeze it in quart-sized portions for when I am making a soup or need some for a sauce or gravy.  See my easy recipe HERE.

So here you go:

28 Nourishing Paleo Soups

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What are your favorite soups?

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