It’s October, so OBVIOUSLY I am sharing a new pumpkin recipe with you all. Cozy, moist and delicious mini pumpkin muffins topped with the perfect pecan crumble. Hello, Fall!
Thai Red Curry Lentil Soup
This Thai Red Curry Lentils Soup is a warm, comforting meal that comes together in about 30 minutes. It’s full of flavor, hearty and filling, and budget-friendly. Perfect for soup season.
Easy Pumpkin Cake (gluten free and paleo)
A simple and straight forward pumpkin cake to keep the pumpkin party going this month. Soft, moist, and perfectly spiced.
Creamy Pumpkin Pudding (dairy free and egg free)
The only way to describe this pumpkin pudding is to say it’s like fall time in a cup. Fluffy, creamy pumpkin goodness that’s super easy to prepare and makes a filling and satisfying dessert or snack.
Cranberry Apple Chicken Salad Wraps
Rolling into Fall with this super simple Cranberry Apple Chicken Salad Wrap recipe. Crisp apple, tart cranberries, crunchy celery, and bits of toasted pecans. A great way to use up leftover chicken or even leftover holiday turkey.
Thai Red Curry Coconut Soup
Skip the take out. This colorful, fragrant, and flavorful Thai Red Curry Coconut Soup is so quick and easy, you’ll want to make it again and again. Super versatile. Add whatever veggies or protein make you happy.
10 Simple Ways to Use Less Plastic in the Kitchen
I made a pledge to make by kitchen habits more sustainable. Here’s 10 simple tips on how to use less plastic in the kitchen.
Immune Boosting Elderberry Gummy Bears
Who couldn’t use a little extra immune support as we move into cough and cold season? These delicious little elderberry gummy bears are super simple to make and super fun to eat.
30 Minute Chicken Meatball Noodle Soup (gluten free and paleo)
A quick and easy healthy version of Chicken Meatball Noodle Soup. So cozy, warm, and comforting.
Easy Broccoli Chicken Meatballs (gluten free)
Easy Broccoli Chicken Meatballs. Healthy, nutritious, and packed with hidden veggies.
No Bake Mango Blackberry Cheesecake (dairy free, gluten free, paleo, and vegan)
This easy-to-make No Bake Mango Blackberry Cheesecake is for all of you cake lovers who don’t want to bake. Creamy, silky smooth layers of luscious mango and blackberry filling all nested on top of a dried apricot and pistachio crust.
Smoked Trout Salad with Creamy Lemon Dill Dressing
Channeling my Nordic roots with this smoked trout salad drizzled with a a creamy lemony dill dressing.
Fresh Cherry Vanilla Scones (gluten free and nut free)
It’s Friday! And I’m rolling into the weekend with these flaky, buttery scones bursting with fresh cherry flavor.
Creamy Strawberry Poppyseed Dressing (dairy free)
Creamy strawberry poppyseed dressing for the summer win! Meet my current obsession.
No Bake Granola Breakfast Cookies (gluten free with a paleo option)
Yup, I made cookies for breakfast. These Granola Breakfast Cookies are a quick and easy, make-ahead breakfast treat or snack (no baking involved!!) They’re made with your fav granola and loaded with fresh fruit and yogurt.