I don’t think I have ever mentioned the fact that I suffer from a bad case of wanderlust. I grew up traveling with my folks, and the love of seeing new places and meeting new faces stuck with me. I have traveled quite a bit in my life and have tried to expose my kids to as much culture as I can. And I frequently find myself dreaming of the next place I want to go. Luckily, my sweetie, Alexei, has the bug too…. the travel bug, I mean…… This morning I was dreaming of warm, sunny beaches. I prefer to travel to places with warm climates and access to the beach. One place I have never been is Thailand. I am envisioning amazing food and warm weather. Smiling people and beautiful buddhas. I can see it now.
This smoothie is inspired by one of the next places I hope to visit.
I use homemade coconut milk for this smoothie recipe. It’s delicious and easy to make. If you use canned, I recommend using natural coconut milk made without carrageenan (a known carcinogen) gums, additives or preservatives. Hope you love it!Print
Thai Zinger Smoothie
- Place everything into high powered blender and process until smooth
- Enjoy and dream about warmer places……
Some images from our travels:
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