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Piña Colada Gummy Snacks

gelatin, gummy snacks, paleo, pina colada

5 from 1 reviews

Ingredients

Instructions

  1. In a blender, puree coconut milk and pineapple until smooth.
  2. Heat mixture in a medium pan to a very gentle boil. Continue to simmer for about a minute. Turn off heat.
  3. Whisk in honey and then the gelatin one TBS at a time. Continue to whisk until gelatin completely dissolved.
  4. Pour into 8×8 baking dish or any cute molds you may have. Place in fridge to set, at least 2 hours.
  5. ENJOY!

Notes

Pineapple contains a naturally occurring enzyme called bromelain that inhibits gelatin from setting/gelling. Bromelain is broken down by the cooking process, so be sure to bring the mixture to a boil and cook for at least a minute. Your gummies will not set if you skip this step.